St. Norbert College

Breakfast: Closed

Brunch: 10:30 a.m. - 1:30 p.m.


The Grill:
Scrambled Eggs, Hash Brown Patty, Texas French Toast, Hot Oatmeal

That's Amore:
Warm Bagel Bar, Pasta, Marinara Sauce, Chef's Choice Pasta Sauce

Fusion Brunch:
Design Your Own Omelet Bar

Fusion:
California Blend Vegetables, NEW! GF TexMex Veggie Mac Casserole

Soup du Jour:
Cheesy Cauliflower Soup

Featured Dessert:
Mini Muffins

Dinner: 4:30 p.m. - 6:00 p.m.


That's Amore:
Tater Tot -Cho Bar

Fusion:
Pasta al Burro con Mascarpone, Spring Vegetable Blend

Allergen Friendly Fare:
GF Tater Tot -Cho Bar, Creole Black Eyed Peas, GF Vegan Double Chocolate Coconut Bars

Soup du Jour:
Cheesy Cauliflower Soup