St. Norbert College

Breakfast: 7:30 a.m. - 10:00 a.m.


The Grill:
Scrambled Eggs, Hash Browns, Bacon, JUST Egg Vegan Scramble Per Request

Breakfast Bar:
Yogurt Parfait Bar, GF Hot Oatmeal

Allergen Friendly Fare :
GF Bacon Hashbrown Skillet, GF Vegan Belgian Waffles

Breakfast Pastry:
GF Vegan Cinnamon Crunch Muffins

Lunch: 11:00a.m. - 2:30p.m.


The Grill:
Grilled Southwest Portabella Mushroom

Fusion:
Asian Orange Chicken, Jasmine Rice, Stir Fried Snow Peas

Allergen Fan Favorites:
GF French Dip Sandwich, GF Krinkle Kut Fries

Allergen Friendly Fare :
Chicken Breast with Orange Sauce, Sticky Rice, Braised Kale with White Beans & Tomato

Dinner: 4:30 p.m. - 8:00 p.m.


The Grill:
Sweet Potato Mash, Green Beans

Fusion:
Sticky Rice

That's Amore:
GF Tater Tot -Cho Bar, Mexican Spiced Beef, Nacho Cheese Sauce

Housemade Soups & Salads:
Garden Fresh Salad Bar

Allergen Fan Favorites:
Lemon Roast Chicken Thighs***, Whole Green Beans

Allergen Friendly Fare :
Turkey Banh Mi Rice Bowl, Sticky Rice, Braised Kale with White Beans & Tomato

Featured Desserts :
GF Vegan Coconut Bounty Bars