Breakfast: 7:15a.m. - 8:00a.m.

The Grill:
Scrambled Eggs, Texas French Toast, Roasted Red Potatoes

Breakfast Bar:
Fruit & Yogurt Bar, GF Hot Oatmeal

Allergen Friendly Fare :
GF Vegan Waffles

Breakfast Pastry:
Banana Bread, GF Vegan Banana Bread

Lunch: 11:30a.m. - 1:00p.m.

The Grill:
Mediterranean Rice

Soup & Salad Bar:
Garden Fresh Salad Bar

Allergen Station Mainstays:
GF Vegan Pasta & Marinara, GF Vegan Pizzas

Featured Desserts :
Key Lime Bars

Dinner: Closed