St. Norbert College

Breakfast: 7:30 a.m. - 10:00 a.m.


Fusion:
Made to Order Omelet Bar, Egg White Option Per Request

The Grill:
Scrambled Eggs, Bacon, Egg & Cheese Scramble, Southern Fries, Cinnamon Pancakes, JUST Egg Vegan Scramble per request

Good Morning Breakfast Bar:
Yogurt Parfait Bar, Banana Blueberry Baked Oatmeal

Allergen Friendly Fare :
GF Bananas Foster French Toast Bake, GF Vegan Waffles, GF Assorted Cereals

Breakfast Pastry:
Glazed Lemon Zucchini Bread, GF Vegan Breakfast Carrot Cakes,

Lunch: 11:00 a.m. - 2:30 p.m.


The Grill:
Beer Brat Bar, Build it Your Way!

Fusion:
Beef & Cheese Quesadilla, Yellow Rice, Mexican Black Beans, Quesadilla Mercado, Wisconsin Blend Vegetables

That's Amore:
Taco Pan Pizza, Sausage Pan Pizza, Cheese Pan Pizza, Pasta Bar

Soup du Jour:
SNC Chili, Cheddar Ale Vegetable Soup

Wellness Weekdays:
N'Awlin's Sausage, Red Bean & Rice Sauté, N'Awlins Red Beans & Rice Bowl

Composed Salads:
Kale B.L.T. Salad, Cabbage, Celery & Apple Salad, Deli Egg Salad

Allergen Fan Favorites:
GF Cheese, Pinto Bean & Tomato Quesadilla, Mexican Seasoned Brown Rice***, Mexican Black Beans

Allergen Friendly Fare :
BBQ Spiced Pork Loin ***, Green Beans, Chicken Vegetable Soup

Featured Desserts :
Coconut Caramel Delight Bars, Orange Creamsicle Fluff, GF Vegan Cowboy Cookie

Dinner: 4:30 p.m. - 8:00 p.m.


The Grill:
Baked Cavatappi Pasta, Italian Sausage and Peppers, Bahama Blend Vegetables

Fusion:
Turkey Shawarma Bar, Falafel

That's Amore:
Sweet Potato Chorizo Fry Bar, Pasta Bar

Housemade Soups & Salads:
SNC Chili, Cheddar Ale Vegetable Soup, Garden Fresh Salad Bar

Allergen Fan Favorites:
Asian Honey Chicken, Brown Rice, Bahamas Blend Vegetables

Allergen Friendly Fare :
Vegan Caesar Salad, Chicken Vegetable Soup, Chana Saag

Featured Desserts :
Scotch A Roo Bars, Orange Creamsicle Fluff, GF Vegan Scotcharoo Bars