St. Norbert College

Breakfast: 7:15a.m. - 8:30a.m.


The Grill:
Chorizo, Egg & Potato Scramble, Scrambled Eggs, Texas French Toast, Southern Fries

Breakfast Bar:
Fruit & Yogurt Bar, GF Hot Oatmeal

Breakfast Pastry:
Monkey Bread, GF Vegan Apple Cinnamon Streusel Muffins

Allergen Friendly Fare :
GF Assorted Cereals, GF Vegan Waffles

Lunch: 11:30a.m. - 1:00p.m.


The Grill:
Chicken Strips, Garlic & Herb Potato Chips, Gardein Vegan Chik'n Nuggets, Chateau Vegetable Blend

That's Amore:
Deluxe Pan Pizza, Pepperoni Pan Pizza, Cheese Pan Pizza, Pasta, Marinara Sauce, Alfredo Sauce

Housemade Soups & Salads:
Garden Fresh Salad Bar, Kale B.L.T. Salad, Pork Posole Soup

Allergen Station Mainstays:
GF Vegan Pasta & Marinara, Custom Made GF Sandwich

Featured Desserts :
Oreo Fluff, Chocolate Cream Cheese Torte, GF Vegan Iced Brownies

Dinner: 5:00p.m. - 5:30p.m.


Dinner Features:
Baked Ziti with 4 Cheeses, Garlic Texas Toast, Wisconsin Blend Vegetables, All Beef Hot Dogs, Beer Battered Onion Rings

Housemade Soups & Salads:
Pork Posole Soup, Garden Salad Bowl, Fresh Fruit Salad

Pasta Bar:
Pasta, Marinara Sauce

Allergen Station Mainstays:
GF Vegan Pasta & Marinara, Custom Made GF Sandwich

Featured Desserts :
Snickerdoodle Cookies, GF Vegan Snickerdoodles