Breakfast: 7:30 a.m. - 10:00 a.m.

The Grill:
Scrambled Eggs, Texas French Toast, Southern Fries

Breakfast Bar:
Fruit & Yogurt Bar, GF Hot Oatmeal

Allergen Friendly Fare :
GF Spiced Apple Quinoa, GF Vegan Belgian Waffles

Breakfast Pastry:
GF Vegan Cherry Muffins

Lunch: 11:00 a.m. - 2:30 p.m.

Wellness Weekdays:
Chicken Shawarma Sauté, Tofu Shawarma Saute

Fusion:
Rye Bread, Sauerkraut, Provolone Cheese Sauce

Soup du Jour:
Wisconsin Cheese Soup

Allergen Friendly Fare :
White Rice, GF Vegan Creamy Tomato Soup

Featured Desserts :
Peanut Butter Cereal Bars

Dinner: 4:30 p.m. - 8:00 p.m.

The Grill:
Boiled Red Potatoes with Parsley

That's Amore:
Southwest Portabella Mushroom Tacos

Housemade Soups & Salads:
Wisconsin Cheese Soup, Garden Fresh Salad Bar

Allergen Friendly Fare :
GF Vegan Creamy Tomato Soup, Roasted Sweet Potatoes*, Yellow Rice, Bahamas Blend Vegetables