St. Norbert College

Breakfast: 7:30a.m. - 10:00a.m.


Fusion:
Made to Order Omelet Bar, Egg White Option Per Request

The Grill:
Scrambled Eggs, Cinnabun French Toast Bake, Fried Eggs, Sausage Links, Chef's Choice Breakfast Potato, JUST Egg Vegan Scramble Per Request

Breakfast Bar:
Yogurt Parfait Bar, NEW! Coco Wheats

Allergen Friendly Fare :
GF Cinnamon French Toast Bake***, GF Vegan Belgian Waffles, GF Assorted Cereals

Breakfast Pastry:
Carrot Cake Bread with Walnuts, GF Vegan Breakfast Carrot Cakes

Lunch: 11:00a.m. - 2:30p.m.


The Grill:
French Dip Sandwich, Steak Fries, Grilled Southwest Portabella Mushroom

Wellness Weekdays:
Asian Millet Chicken Saute, Asian Millet Tofu Saute

Fusion:
Potato & Cheese Piergoi , Smoked Polish Sausage, Roasted Baby Carrots

Soup du Jour:
Cajun Crab & Corn Chowder, Hearty Tomato Vegetable Soup

That's Amore:
Quatro Carne Pan Pizza, Pepperoni Pan Pizza, Cheese Pan Pizza

Composed Salads:
Apple Kale Quinoa Salad, Tzatziki Pasta Salad, SNC Egg Salad

Allergen Fan Favorites:
GF French Dip Sandwich, Maple Glazed Sweet Potato Steaks

Allergen Friendly Fare :
Hearty Tomato Vegetable Soup*, Jasmine Rice***, Baby Carrots*, GF Steak Fries

Featured Desserts :
Carnival Cookies, Orange Creamsicle Fluff, GF Vegan White Chai Cookies

Dinner: 4:30p.m. - 6:30p.m.


The Grill:
Asado Flank Steak, Roasted Garlic Rice, Chef's Choice Fresh Vegetable Blend

Fusion:
Big Bagel Breakfast Sandwich, French Toast Sticks, Scrambled Eggs, Tri -Taters

That's Amore:
Pasta Bar, Garlic Breadsticks

Housemade Soups & Salads:
Cajun Crab & Corn Chowder, Hearty Tomato Vegetable Soup, Garden Fresh Salad Bar

Allergen Fan Favorites:
Carved Beef***, Hearty Tomato Vegetable Soup*

Allergen Friendly Fare :
Roasted Red Potatoes***, Jasmine Rice***, Chef's Choice Fresh Vegetable Blend

Featured Desserts :
Iced Brownies, GF Vegan Strawberry Ice Cream