St. Norbert College

Breakfast: 7:30 a.m. - 10:00 a.m.


Fusion:
Made to Order Omelet Bar, Egg White Option Per Request

The Grill:
Scrambled Eggs, Banana Bread French Toast, Hash Brown Patty, SNC Griddle Sandwich, JUST Egg Vegan Scramble Per Request

Breakfast Bar:
Yogurt Parfait Bar, Cream of Wheat

Allergen Friendly Fare :
GF Bananas Foster French Toast Bake, GF Vegan Belgian Waffles, GF Assorted Cereals

Breakfast Pastry:
Chocolate Banana Bread, GF Vegan Apple Banana Chocolate Muffin

Lunch: 11:00 a.m. - 2:30 p.m.


The Grill:
Sazon Baked Cod with Mojo Sauce, Yellow Rice, Cuban Black Beans

Fusion:
Porchetta Sandwich, Provolone Cheese Sauce, Broccolini with Julienned Carrots, Garlic & Herb Potato Chips

That's Amore:
White Chicken Pan Pizza, Pepperoni Pan Pizza, Cheese Pan Pizza, Pasta Bar

Soup du Jour:
Beef Noodle Soup, Cheddar, Corn & Potato Soup

Wellness Weekdays:
Southwest Turkey & Quinoa Enchilada Bowls, Southwest Tofu & Quinoa Enchilada Bowl

Composed Salads:
Watermelon Feta Salad, Broccoli Bow Tie Pasta Salad, Deli Egg Salad

Allergen Fan Favorites:
Roast Chicken Breast***, BBQ Spiced Pork Loin ***

Allergen Friendly Fare :
Red Beans Etouffee, White Rice, Vegan Whipped Potatoes, Chef's Choice Fresh Vegetable Blend

Featured Desserts :
Chocolate Chip M&M Cookies, Apple Pie Fluff, Vegan Pineapple Coconut Ice Cream

Dinner: 4:30 p.m. - 6:30 p.m.


The Grill:
Shrimp Caesar Salad Bowl, Chicken Caesar Salad Bowl, Rustic Baguette

Fusion:
Fettuccine Alfredo, Smoked Turkey & Mozzarella Garden Wrap, Chef's Choice Fresh Vegetable Blend

That's Amore:
Pasta Bar, Garlic Breadsticks

Housemade Soups & Salads:
Beef Noodle Soup, Cheddar, Corn & Potato Soup, Garden Fresh Salad Bar

Allergen Fan Favorites:
Grilled Chicken Breast, Vegan Caesar Salad

Allergen Friendly Fare :
Roasted Red Potatoes***, Red Beans Etouffee, White Rice, Chef's Choice Fresh Vegetable Blend

Featured Desserts :
Twix Bars, GF Vegan Blueberry White Chocolate Cookie