St. Norbert College

Breakfast: 7:30 a.m. - 10:00 a.m.


The Grill:
Scrambled Eggs, Rainbow Pancakes, Hash Browns, JUST Egg Vegan Scramble Per Request

Breakfast Bar:
Yogurt Parfait Bar, Cream of Wheat

Allergen Breakfast Bar:
GF Overnight Oats Bar, GF Vegan Belgian Waffles

Breakfast Pastry:
Raspberry Cream Cheese Coffee Cake

Lunch: 11:00a.m. - 2:30p.m.


The Grill:
Garlic Breadsticks, California Gold Blend Vegetables

Fusion:
Falafel

That's Amore:
Cheesy Garlic Stix

Soup du Jour:
Cream of Mushroom Soup

Wellness Weekdays:
Seoul Spice Beef Rice Bowl, Seoul Spice Tofu Rice Bowl

Composed Salads:
Strawberry Almond Salad, Tri-Color Tortellini Antipasto Salad

Allergen Fan Favorites:
Chana Saag

Allergen Friendly Fare :
Vegan GF Falafel, Bahamas Blend Vegetables

Featured Desserts :
Oreo Cookie Blondies, GF Vegan Chocolate Chip Blondies

Dinner: 4:30 p.m. - 8:00p.m.


The Grill:
SNC Chicken Potato Bowl

Fusion:
White Rice, Sesame Rice Balls

Housemade Soups & Salads:
Cream of Mushroom Soup, Garden Fresh Salad Bar

Allergen Friendly Fare :
Chana Saag, Vegan Whipped Potatoes, Whole Kernel Corn