St. Norbert College

Breakfast: 7:30 a.m. - 10:00 a.m.


The Grill:
Bacon, Scrambled Eggs, JUST Egg Vegan Scramble Per Request

Breakfast Bar:
Yogurt Parfait Bar

Allergen Breakfast Bar:
GF Vegan Belgian Waffles

Breakfast Pastry:
GF Vegan Chocolate Chip Muffins

Lunch: 11:00 a.m. - 2:30 p.m.


The Grill:
Whipped Potatoes

Wellness Weekdays:
Pork & Kimchi Brown Rice Sauté

Composed Salads:
Kona Salad with Almonds

Allergen Fan Favorites:
GF Meat Loaf, Turkey Banh Mi Rice Bowl, Chicken Vegetable Soup

Allergen Friendly Fare :
Vegan Whipped Potatoes

Featured Desserts :
GF Vegan Iced Pineapple Cake

Dinner: 4:30 p.m. - 8:00 p.m.


The Grill:
Chicken Taco Bar, Refried Beans, Tortilla Chips & Queso Dip

Fusion:
Roasted Red Potatoes, Island Vegetable Blend

Housemade Soups & Salads:
Garden Fresh Salad Bar

Allergen Fan Favorites:
Carved Beef***, Tortilla Chips

Allergen Friendly Fare :
Chicken Vegetable Soup, Jasmine Rice, Island Vegetable Blend