Vegan...hot off the grill  |
| Nutrition Info | |
| Number of Servings: 4 (120.77 g per serving) | |
| Ingredients: Dish, Yukon potatoes, gold & red, rstd, fzn, FS; Oil, vegetable, low saturated fat, USDA | |
| Notes: Per 1/2 cup: vegetarian; contains milk | |
| Calories (kcal) | 134.19 |
| Protein (g) | 2.08 |
| Carbohydrates (g) | 17.56 |
| Dietary Fiber (g) | 2.08 |
| Total Sugars (g) | 0.00 |
| Fat (g) | 6.01 |
| Saturated Fat (g) | 1.07 |
| Cholesterol (mg) | 0 |
| Sodium (mg) | 052.14 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |