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...with pesto, tomato & lemon |
| Nutrition Info | |
| Number of Servings: 4 (118.36 g per serving) | |
| Ingredients: Pasta; CORN W/ RED OR GREEN PEPPERS, CANNED, SOLIDS & LIQUID; Tomatoes, red, fresh, year round avg, chpd/sliced; Bacon; Onion, red, fresh, chpd; Oil, olive blend; Arrezieo Pesto Sauce; Cheese, parmesan, grated; Juice, lemon, fresh; Salt, table; Spice, pepper, black, ground | |
| Notes: Per 1/2 cup: contains wheat, milk, pork | |
| Calories (kcal) | 214.24 |
| Protein (g) | 7.80 |
| Carbohydrates (g) | 23.50 |
| Dietary Fiber (g) | 1.97 |
| Total Sugars (g) | 0.98 |
| Fat (g) | 10.01 |
| Saturated Fat (g) | 2.63 |
| Cholesterol (mg) | 12.05 |
| Sodium (mg) | 329.76 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |