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SNC made country gravy with breakfast sausage... |
| Nutrition Info | |
| Number of Servings: 3 (124.02 g per serving) | |
| Ingredients: Sausage, pork, raw; Flour, white, unbleached, enriched; Milk, 2%, w/add vit A & D; Water, tap, municipal; SNC Chicken Base; Salt, table; Spice, pepper, black, ground; Biscuit | |
| Notes: Per each with 1/4 gravy: wheat, milk, soy | |
| Calories (kcal) | 319.56 |
| Calories from Fat | 150.65 |
| Fat (g) | 16.74 |
| Saturated Fat (g) | 7.32 |
| Trans Fatty Acid (g) | 0.06 |
| Cholesterol (mg) | 19.46 |
| Sodium (mg) | 924.32 |
| Carbohydrates (g) | 33.58 |
| Dietary Fiber (g) | 1.08 |
| Total Sugars (g) | 2.62 |
| Protein (g) | 8.49 |
| Vitamin A - IU (IU) | 43.32 |
| Vitamin C (mg) | 0.20 |
| Calcium (mg) | 18.57 |
| Iron (mg) | 0.36 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |