Lean beef with spice rub, charbroiled and chef carved  |
| Nutrition Info | |
| Number of Servings: 22 (85.18 g per serving) | |
| Ingredients: Beef, round tip roast, rstd, select, 0" trim; Oil, olive blend; Salt, table; Spice, cumin, seeds, ground; Spice, garlic, pwd; Herb, coriander, ground; Spice, paprika; Spice, chili pepper, cayenne, dried, ground | |
| Notes: Per slice: no allergens | |
| Calories (kcal) | 161.16 |
| Protein (g) | 22.11 |
| Carbohydrates (g) | 0.54 |
| Dietary Fiber (g) | 0.25 |
| Total Sugars (g) | 0.03 |
| Fat (g) | 7.25 |
| Saturated Fat (g) | 2.47 |
| Cholesterol (mg) | 62.68 |
| Sodium (mg) | 190.54 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |