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A Wisconsin classic (note: cheese AND beer) |
| Nutrition Info | |
| Number of Servings: 1 (189.67 g per serving) | |
| Ingredients: Water, tap, municipal; Cheese, cheddar & monterey jack, shredded; Cheese Product, American, cold pack; Beer, amber ale; Potatoes, yukon gold, ckd; Cream, half & half; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Peppers, bell, red, sweet, fzn, chpd, 10oz pkg; Peppers, bell, green, sweet, fzn, chpd, 10oz pkg; Base, vegetable, w/o msg, low sod, vegetarian, FS; Base, garlic, sauteed, w/o msg, vegetarian, FS; Cornstarch | |
| Notes: Per 3/4 cup: contains wheat, milk, soy | |
| Calories (kcal) | 182.20 |
| Calories from Fat | 105.86 |
| Fat (g) | 11.76 |
| Saturated Fat (g) | 7.99 |
| Trans Fatty Acid (g) | 0.03 |
| Cholesterol (mg) | 33.81 |
| Sodium (mg) | 422.87 |
| Carbohydrates (g) | 8.97 |
| Dietary Fiber (g) | 0.66 |
| Total Sugars (g) | 0.81 |
| Protein (g) | 9.34 |
| Vitamin A - IU (IU) | 478.09 |
| Vitamin C (mg) | 11.31 |
| Calcium (mg) | 111.43 |
| Iron (mg) | 0.40 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |