Soft corn cake with cheese & housemade red beans   |
| Nutrition Info | |
| Number of Servings: 1 (287.61 g per serving) | |
| Ingredients: Cheese Pupusa with Curtido; Beans, red, cnd; Tomato Sauce, cnd; Pico de Gallo; Water, tap, municipal; Chile Peppers, green, cnd; Salt, table; Spice, pepper, black, ground; Spice, cumin, seeds, ground; Herb, oregano, ground | |
| Notes: Per each: contains milk; vegetarian | |
| Calories (kcal) | 298.32 |
| Protein (g) | 11.38 |
| Carbohydrates (g) | 50.75 |
| Dietary Fiber (g) | 8.10 |
| Total Sugars (g) | 4.57 |
| Fat (g) | 6.62 |
| Saturated Fat (g) | 3.47 |
| Cholesterol (mg) | 13.08 |
| Sodium (mg) | 757.88 |
| Icon Key: | ||
|
Healthy | |
|
Non-gluten | |
|
Vegetarian | |