St. Norbert College
Turkey, ham, egg, crisp veggies and light ranch
Healthy Non-gluten
Nutrition Info
Number of Servings: 2 (152.3 g per serving)
Ingredients: Greens, stem lettuce, fresh, leaf; Hard Boiled Egg; Tomatoes, diced; Turkey Breast Deli; Lunchmeat, ham, honey cured, deli sliced CAF; Cucumber, w/skin, fresh, slices; Cheese, cheddar, shredded; Cheese, Swiss, past, proc, slice; Salad Dressing, ranch, light
Notes: Per plate: contains milk, soy, egg
Calories (kcal)168.65
Fat (g)10.31
Saturated Fat (g)3.85
Cholesterol (mg)122.79
Sodium (mg)651.10
Carbohydrates (g)7.42
Dietary Fiber (g)0.84
Total Sugars (g)2.38
Protein (g)12.35
Icon Key:
Healthy    Healthy
Non-gluten    Non-gluten
Vegetarian    Vegetarian