| Lean chicken, onions and peppers in a paprika light sour cream sauce. Low fat...served with potato pancakes   | 
| Nutrition Info | |
| Number of Servings: 1.75 (167.32 g per serving) | |
| Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Onion, yellow, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Tomato Sauce, cnd; Flour, white, unbleached, enriched; Herb, marjoram, dried; Water, tap, municipal; Sour Cream, light; Herb, parsley, sprigs, fresh; Spice, paprika; SNC Chicken Base; Garlic, minced, wet | |
| Notes: Per cup: contains wheat,soy, milk; | |
| Calories (kcal) | 118.30 | 
| Calories from Fat | 32.43 | 
| Fat (g) | 3.60 | 
| Saturated Fat (g) | 1.70 | 
| Trans Fatty Acid (g) | 0.07 | 
| Cholesterol (mg) | 27.99 | 
| Sodium (mg) | 326.82 | 
| Carbohydrates (g) | 12.25 | 
| Dietary Fiber (g) | 1.91 | 
| Total Sugars (g) | 2.88 | 
| Protein (g) | 9.73 | 
| Vitamin A - IU (IU) | 662.51 | 
| Vitamin C (mg) | 33.27 | 
| Calcium (mg) | 50.80 | 
| Iron (mg) | 1.25 | 
| Icon Key: | ||
|  | Healthy | |
|  | Non-gluten | |
|  | Vegetarian | |