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Chicken thighs oven roasted with a Chardonnay sauce...healthy option without the skin  |
| Nutrition Info | |
| Number of Servings: 1 (180 g per serving) | |
| Ingredients: Wild Rice Blend Dry; Water, tap, municipal; SNC Chicken Base; Water, tap, municipal; Wine, all table types; Spice, garlic, pwd; Spice, pepper, white; Sauce, worcestershire, FS; Kitchen Bouquet; Roux; Chicken, broiler/fryer, thigh, w/skin, rstd | |
| Notes: Per 3 oz pc + 1/2 cup rice: wheat, soy | |
| Gram Weight (g) | 180.00 |
| Calories (kcal) | 269.75 |
| Calories from Fat | 104.17 |
| Fat (g) | 11.62 |
| Protein (g) | 17.38 |
| Carbohydrates (g) | 21.25 |
| Dietary Fiber (g) | 0.96 |
| Total Sugars (g) | 0.52 |
| Sodium (mg) | 581.63 |
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Healthy | |
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Non-gluten | |
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Vegetarian | |