St. Norbert College
Tortilla chips with white cheese dip
Non-gluten Vegetarian
Nutrition Info
Number of Servings: 8 (78.8 g per serving)
Ingredients: CHEESE, MEXICAN, QUESO ASADERO, SHREDDED; Cream, half & half; Water, tap, municipal; Cheese, cheddar & monterey jack, shredded; Salsa, verde; Chips, tortilla, white corn, rounds, crispy
Notes: Per 10 chips + 1/4 cup dip: vegetarian; contains milk
Calories (kcal)260.02
Protein (g)10.70
Carbohydrates (g)15.49
Dietary Fiber (g)0.77
Total Sugars (g)1.23
Fat (g)17.52
Saturated Fat (g)8.52
Cholesterol (mg)44.05
Sodium (mg)372.06
Icon Key:
Healthy    Healthy
Non-gluten    Non-gluten
Vegetarian    Vegetarian