St. Norbert College
Beef & pork Italian meatballs, marinara, 3 cheeses and long twirly noodles
Nutrition Info
Number of Servings: 32 (197.95 g per serving)
Ingredients: Marinara Sauce; Pasta, spaghetti, enrich, ckd; 1oz Italian Meatballs 2017; Cheese, ricotta, part skim; Cheese, mozzarella, shredded; Eggs, whole, raw, extra lrg; Cheese, parmesan, grated; Herb, parsley, sprigs, fresh; Salt, table
Notes: 1 square: wheat, milk, egg, soy; beef & pork
Calories (kcal)280.04
Protein (g)13.84
Carbohydrates (g)30.54
Dietary Fiber (g)2.06
Total Sugars (g)8.47
Fat (g)11.14
Saturated Fat (g)4.02
Cholesterol (mg)38.70
Sodium (mg)826.89
Icon Key:
Healthy    Healthy
Non-gluten    Non-gluten
Vegetarian    Vegetarian