Vegan sweet breakfast pastry   |
| Nutrition Info | |
| Number of Servings: 10 (139.43 g per serving) | |
| Ingredients: GF Perfect Flour; Coconut, milk, cnd; Apples, fresh, sml 2 3/4", USDA; Icing, sweet; Water, tap, municipal; Sugar, turbinado; Honey; Cherries, bing, dried; Oil, coconut; Vinegar, apple cider, 50 grain, FS; Seeds, flax, brown, ground; Baking Soda; Spice, cinnamon, ground; Salt, table; Spice, nutmeg, ground | |
| Notes: Per each: no allergens; vegan | |
| Calories (kcal) | 398.33 |
| Protein (g) | 3.25 |
| Carbohydrates (g) | 62.14 |
| Dietary Fiber (g) | 4.62 |
| Total Sugars (g) | 25.70 |
| Fat (g) | 12.91 |
| Saturated Fat (g) | 9.24 |
| Cholesterol (mg) | 0 |
| Sodium (mg) | 346.65 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |