with Honey Apple Cider Vinaigrette   |
| Nutrition Info | |
| Number of Servings: 16 (94.23 g per serving) | |
| Ingredients: Greens, stem lettuce, fresh, leaf; Grapes, red European type varieties, fresh; Cheese, cheddar, shredded; Nuts, almonds, whole, dry rstd, unsalted; Oil, olive, salad or cooking; Vinegar, apple cider, 50 grain, FS; Honey; Salt, table; Spice, pepper, black, ground | |
| Notes: Per cup: contains tree nuts, milk; vegetarian | |
| Calories (kcal) | 177.19 |
| Calories from Fat | 122.46 |
| Fat (g) | 13.70 |
| Saturated Fat (g) | 4.00 |
| Trans Fatty Acid (g) | 0.00 |
| Cholesterol (mg) | 14.88 |
| Sodium (mg) | 123.70 |
| Carbohydrates (g) | 9.67 |
| Dietary Fiber (g) | 1.64 |
| Total Sugars (g) | 6.14 |
| Protein (g) | 5.53 |
| Vitamin A - IU (IU) | 401.26 |
| Vitamin C (mg) | 9.98 |
| Calcium (mg) | 138.06 |
| Iron (mg) | 0.70 |
| Icon Key: | ||
|
Healthy | |
|
Non-gluten | |
|
Vegetarian | |