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Veggies, feta & olives!   |
| Nutrition Info | |
| Number of Servings: 1 (114.2 g per serving) | |
| Ingredients: Tomatoes, red, fresh, year round avg, chpd/sliced; Onion, yellow, fresh, chpd; Cucumber, w/skin, fresh, slices; Peppers, bell, green, sweet, fresh, chpd; Olives, calamata, w/o pits; Cheese, feta, crumbled; Oil, olive, salad or cooking; Juice, lemon, fresh; Vinegar, white wine; Herb, oregano, ground; Salt, table; Spice, pepper, black | |
| Notes: Per cup: vegetarian; contains dairy | |
| Calories (kcal) | 145.89 |
| Calories from Fat | 117.59 |
| Protein (g) | 2.48 |
| Carbohydrates (g) | 5.30 |
| Dietary Fiber (g) | 1.13 |
| Total Sugars (g) | 2.65 |
| Fat (g) | 13.22 |
| Sodium (mg) | 299.13 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |