Vegan oven roasted fresh potato |
Nutrition Info | |
Number of Servings: 1 (237.14 g per serving) | |
Ingredients: Potatoes, russet, w/skin, fresh, large 3"-4 1/4"; Oil, olive blend; Salt, table; Spice, pepper, black, ground | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 243.66 |
Protein (g) | 4.87 |
Carbohydrates (g) | 41.07 |
Dietary Fiber (g) | 2.98 |
Total Sugars (g) | 1.41 |
Fat (g) | 7.31 |
Saturated Fat (g) | 1.49 |
Cholesterol (mg) | 0 |
Sodium (mg) | 99.27 |
Icon Key: | ||
Healthy | ||
Non-gluten | ||
Vegetarian |