Vegan pairing with Indian fare   |
| Nutrition Info | |
| Number of Servings: 24 (30.89 g per serving) | |
| Ingredients: Tomatoes, dices, w/liquid, cnd; Sugar, white, granulated; Dates, chpd; Spice, ginger root, fresh; Raisins, seedless; Juice, lemon, fresh; Salt, table; Spice, peppercorns, green, ground; Spice, chili pepper, pwd; Spice, cumin, seeds, ground; Spice, cardamom, ground; Spice, clove, ground; Spice, cinnamon, ground | |
| Notes: Per 1oz: no allergens; vegan | |
| Calories (kcal) | 38.83 |
| Protein (g) | 0.23 |
| Carbohydrates (g) | 9.86 |
| Dietary Fiber (g) | 0.49 |
| Total Sugars (g) | 9.19 |
| Fat (g) | 0.03 |
| Saturated Fat (g) | 0.00 |
| Cholesterol (mg) | 0 |
| Sodium (mg) | 71.85 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |