Simple traditional breakfast rice   |
| Nutrition Info | |
| Number of Servings: 4.5 (102.35 g per serving) | |
| Ingredients: Water, tap, municipal; Rice, jasmine, dry; Base, vegetable, w/o msg, low sod, vegetarian, FS; Salt, sea, Brazilian | |
| Notes: Per 1/2 cup: vegan; contains soy | |
| Calories (kcal) | 57.34 |
| Protein (g) | 1.19 |
| Carbohydrates (g) | 12.46 |
| Dietary Fiber (g) | 0.31 |
| Total Sugars (g) | 0 |
| Fat (g) | 0.17 |
| Saturated Fat (g) | 0.03 |
| Cholesterol (mg) | 0 |
| Sodium (mg) | 130.02 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |