St. Norbert College
Manicotti Marinara    Vegetarian ricotta pasta rolls make with marinara and mozzarella
Nutrition Info
Number of Servings: 1 (168.77 g per serving)
Ingredients: Cheese Manicotti, Ricotta, Fontina, Romano; Marinara Sauce SNC; Cheese, mozzarella, low moist, part skim, shredded
Notes: Per each: vegetarian: contains wheat, milk and egg
Calories (kcal)261.46
Protein (g)35.65
Carbohydrates (g)22.45
Dietary Fiber (g)2.75
Total Sugars (g)7.86
Fat (g)12.55
Saturated Fat (g)7.31
Cholesterol (mg)53.57
Sodium (mg)781.40
Icon Key:
Healthy    Healthy
Non-gluten    Non-gluten
Vegetarian    Vegetarian