Nutrition Info | |
Number of Servings: 4 (64.41 g per serving) | |
Ingredients: Pork Carnita Meat; Tortilla, flour, rtb, 7" to 8"; Cheese, cheddar & monterey jack, shredded; Salsa, pico de gallo; Enchilada Sauce | |
Notes: Per wedge: contains wheat, milk, soy | |
Calories (kcal) | 129.35 |
Protein (g) | 8.26 |
Carbohydrates (g) | 8.89 |
Dietary Fiber (g) | 0.58 |
Total Sugars (g) | 0.78 |
Fat (g) | 6.48 |
Saturated Fat (g) | 3.85 |
Cholesterol (mg) | 24.54 |
Sodium (mg) | 366.94 |
Icon Key: | ||
Healthy | ||
Non-gluten | ||
Vegetarian |