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Red peppers, zucchini, onions and mushrooms grilled between cheese and flour tortillas.   |
| Nutrition Info | |
| Number of Servings: 3 (70.88 g per serving) | |
| Ingredients: Peppers, bell, red, sweet, fresh, chpd; Squash, zucchini, baby, med, fresh; Squash, zucchini, yellow & green, fzn; Onion, red, fresh, chpd; Mushrooms, brown, fresh; Seasoning, Southwest chipotle; Cheese, monterey jack, shredded; Tortilla, flour, rtb, 10" | |
| Notes: Per 1/3 wedge: vegetarian; contains wheat, milk | |
| Calories (kcal) | 150.90 |
| Protein (g) | 7.03 |
| Carbohydrates (g) | 13.52 |
| Dietary Fiber (g) | 1.11 |
| Total Sugars (g) | 1.21 |
| Fat (g) | 7.59 |
| Saturated Fat (g) | 4.05 |
| Cholesterol (mg) | 16.82 |
| Sodium (mg) | 250.97 |
| Icon Key: | ||
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Healthy | |
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Non-gluten | |
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Vegetarian | |