Cracker thin crust! Gluten free pizzas custom made at the Allergen Station Please note: meat pizzas contain pork |
Nutrition Info | |
Number of Servings: 12 (57.17 g per serving) | |
Ingredients: Thin Crust Pizza Dough 2017; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | |
Notes: Per 2 squares: wheat and milk; meat pizzas contain pork | |
Calories (kcal) | 129.49 |
Protein (g) | 7.91 |
Carbohydrates (g) | 14.95 |
Dietary Fiber (g) | 0.74 |
Total Sugars (g) | 2.13 |
Fat (g) | 4.78 |
Saturated Fat (g) | 2.48 |
Cholesterol (mg) | 10.68 |
Sodium (mg) | 336.35 |
Icon Key: | ||
Healthy | ||
Non-gluten | ||
Vegetarian |