Think turkey pot pie with a mashed potato crust! |
Nutrition Info | |
Number of Servings: 1.26 (249.48 g per serving) | |
Ingredients: Turkey Breast Deli; Mashed Potatoes, plain, fzn, FS; Milk, 2%, w/add vit A & D; Water, tap, municipal; Margarine & Butter, blend, w/soybean oil; Onion, yellow, fresh, chpd; PEAS & CARROTS, FROZEN, UNPREP; Flour, white, unbleached, enriched; Peppers, bell, red, strips, flame rstd, fzn, FS; SNC Chicken Base; Salt, table; Spice, paprika; Spice, pepper, white | |
Notes: Per each: contains wheat, milk | |
Calories (kcal) | 249.03 |
Protein (g) | 17.02 |
Carbohydrates (g) | 22.54 |
Dietary Fiber (g) | 2.13 |
Total Sugars (g) | 3.03 |
Fat (g) | 11.60 |
Saturated Fat (g) | 2.29 |
Cholesterol (mg) | 27.56 |
Sodium (mg) | 054.10 |
Icon Key: | ||
![]() |
Healthy | |
![]() |
Non-gluten | |
![]() |
Vegetarian |