St. Norbert College



Lunch 11:30 a.m. - 1:00 a.m.


Fusion:
Tibetan Butter Chicken , Sauteed Ginger Green Beans, Jasmine Rice

Soup du Jour:
Fire Roasted Tomato Bisque

Composed Salads:
Plated Chef Salad, Caesar Pepita Salad

Allergen Fan Favorites:
GF Vegan Perfect Burger

Dinner 5:15 p.m. - 6:00 p.m.


Dinner Features:
Roast Chicken , Chicken Gravy, Island Vegetable Blend

Housemade Soups & Salads:
Fire Roasted Tomato Bisque, Fresh Cut Fruit

Allergen Friendly Fare :
GF Vegan Pasta & Marinara

Featured Desserts :
GF Vegan Iced Brownies